Al-Yemeni Espresso is a tribute to intensity. The beans are carefully selected and roasted to a level that balances a classic Italian note with the exotic, spicy finish characteristic of Arabic coffees.
Body: Dense, creamy and velvety.
Aroma: Dominant notes of dark chocolate, roasted caramel and a delicate hint of oriental spices.
Crema: Long-lasting, dense and deep hazelnut in colour — a hallmark of the highest quality beans.
Acidity: Reduced to a minimum, making the infusion smooth on the palate despite its strong character.
Why Choose Al-Yemeni Espresso?
Most espresso brands are built around standard flavour profiles. Al-Yemeni Abdelmaboud brings a distinctive signature to pressure brewing methods — the unique character for which Al-Yemeni Coffee Official is known.
Premium Blend: A combination of beans from selected plantations, composed to perform consistently in both professional and home espresso machines. 100% Arabica.
Versatility with Milk: Thanks to its intensity, Al-Yemeni Espresso is an ideal base for cappuccino and latte — the coffee flavour remains clear and cuts beautifully through the natural sweetness of milk.
Application:
Espresso machines, both automatic and portafilter: An optimal roast profile designed to achieve balance between bitterness and sweetness.
Moka pots: Brings out the coffee’s most essential, dark and intense notes.
Producer: Al-Yemeni Abdelmaboud — Egypt
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